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City Tavern
101 W. 22nd St.
Kansas City, MO 64108
816-421-3696
Website
Website
Restaurateur Dan Clothier’s steak-and-chop house has been ingeniously designed to look like a relic of the 19th century, right down to its woodwork and antique mirrors. The menu also reflects that sensibility, offering fresh oysters, shrimp cocktails, thick steaks and a much-celebrated potpie. It’s the kind of classic American fare that the gluttonous 19th-century railroad baron “Diamond Jim” Brady would have loved. Modern diners will, too — the food quality is top-notch, and so is the service. - Charles Ferruzza
- Full Review: City Tavern (10-24-02)
- Full Review: City Tavern (09-25-03)
- Full Review: City Tavern (09-22-05)
- Best Of 2007: Best Monday Night Happy Hour
- Best Of 2005: Best Drink in Town
- Best Of 2005: Best Kansas City Strip
- Best Of 2005: Best Waiter
- Cuisine(s): American Traditional
- Hours: 11 a.m.-2 p.m. Mon.-Fri. (lunch), 5-9 p.m. Mon.-Thu., 5-10 p.m. Fri. and Sat. (dinner). 4-6 p.m. Mon.-Fri. Happy Hour Closed Sunday.
- Price: $$, $$$
- Serving: Lunch, Dinner
- Reservations: Accepted
- Parking: Lot Available, Street
- Payment Types: All Major Credit Cards
- Attire: casual
- Features: Smoking, Free Parking
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